Iron Chef Sushi Bar Service List

Main Menu

• Appetizer - From the Kitchen

  • Edmame

    boiled and salted fresh soy bean

    $3.95

  • Age tofu

    crispy fried tofuj with onito flake and tempura sauce

    $4.50

  • Gyoza (6 pcs)

    pan fried pork dumplings; with dumpling sauce

    $4.50

  • Shumai (6 pcs)

    steamed shrimp dumplings; with dumpling sauce

    $4.50

  • Chicken Katsu

    chicken breaded and gently fried; with tonkatsu sauce

    $4.75

• Soups & Salad - From the Kitchen

  • Miso Soup

    tofu, seaweed and scallion in soy broth

    $2.00

  • Osumashi soup

    noodle, mushroom, and scallion in fish broth

    $2.00

  • House Salad

    lettuce, tomato, cucumber and carrot with special homemade ginger dressing

    $2.50

  • Seaweed Salad

    marinated green seaweed in japanese style

    $4.95

  • Squid Salad

    marinated and cooked squid in japanese style

    $5.50

• Kitchen Entrees - Teriyaki

  served with miso soup or house salad and steamed rice

  • Chicken Teriyaki

    $12.50

  • Salmon Teriyaki

    $13.95

  • Salmon Teriyaki

    $14.95

  • Shrimp Teriyaki

    $14.95

  • Scallop teriyaki

    $15.95

• Kitchen Entrees - Teriyaki

  served with miso soup or house salad and steamed rice

  • Chicken Teriyaki

    $12.50

  • Salmon Teriyaki

    $13.95

  • Beef teriyaki

    $14.95

  • Scallop Teriyaki

    $15.95

  • Shrimp Teriysaki

    $14.95

• Rolls and Hand Rolls

  rolls are cut into 5 or 8 pcs

  • Avocado Roll

    $3.25

  • Cucumber Roll

    $3.00

  • Smoked salmon roll

    $4.25

  • Asparagus Roll

    $3.25

  • Salmon Roll

    $4.00